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| Chất dinh dưỡng | Mỗi khẩu phần1 combo (burger, regular chips, 375ml drink) | Mỗi phần1 combo |
|---|---|---|
| Sugar | 51 g | 51 g |
| Energy | ~4350 kJ | ~4350 kJ |
| Sodium | 1710 mg | 1710 mg |
| Protein | 24 g | 24 g |
| Fat, total | 44 g | 44 g |
| Carbohydrate | 135 g | 135 g |
| Saturated fat | 11.5 g | 11.5 g |
Tofu, cheese, mayonnaise, tomato, lettuce, onion, pickles, special peanut sauce. Add regular chips and a can of soft drink.
Soft burger bun, golden fried tofu blocks, cheddar cheese slice, fresh tomato slices, shredded iceberg lettuce, sliced raw onion, dill pickles, pickled carrot strips, special house peanut sauce, creamy mayonnaise, regular potato chips (with salt), choice of 375ml canned soft drink.
The 'Mr Vegetarian' combo meal is a thoughtful modern extension that caters to plant-based diners seeking a full, traditional takeaway format. Pairing the Asian-inspired tofu burger—highlighted by its rich, aromatic Vietnamese-style peanut dipping sauce and crisp house pickles—with standard hot chips and a refreshing soda provides a complete and well-rounded meal experience.
Contains peanuts (special peanut sauce), soy (tofu), gluten (wheat bun, chip seasoning), and dairy (cheese). May contain egg (mayonnaise). Soft drink components vary by selection. Prepared in a commercial kitchen that also handles shellfish, fish sauce, and sesame.
Best enjoyed immediately while the tofu and hot chips are optimally crisp. Wrap any burger remnants securely and store leftovers in the refrigerator for up to 24 hours. Keep canned drinks chilled prior to serving.
If storing leftovers, separate the cold salad elements, pickled vegetables, and sauces from the bun, tofu, cheese, and chips before reheating.
To restore the optimal crunch to the fried tofu and potato chips, heat them in an oven or air fryer at 180 degrees Celsius for 5 to 7 minutes until the cheese remelts (avoid microwaving as it leaves the textures soft and uneven).
Reassemble the warm tofu and melted cheese burger elements with the fresh veggies, pickles, and house sauces. Serve hot alongside the crispy salted chips and a cold, refreshing beverage.