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| Chất dinh dưỡng | Mỗi khẩu phần12 pieces (approx. 1320 g) | Mỗi phần1320 g |
|---|---|---|
| Sugar | 6.0 g | 6.0 g |
| Energy | ~13800 kJ | ~13800 kJ |
| Sodium | 5760 mg | 5760 mg |
| Protein | 252 g | 252 g |
| Fat, total | 192 g | 192 g |
| Carbohydrate | 132 g | 132 g |
| Saturated fat | 45.6 g | 45.6 g |
Crispy fried chicken (12 pieces). Spicy option available.
Twelve fresh bone-in chicken pieces (a large sharing selection of drumsticks, thighs, and breasts), signature seasoned crispy batter coating, vegetable frying oil. Spicy option includes infused cayenne pepper and chilli extract seasoning.
Crispy Southern-style fried chicken has evolved into a global comforting favorite, adapted beautifully across modern takeaway culture. This preparation highlights a classic double-dredging technique that seals in natural juices while creating an exceptionally crunchy exterior shell.
Contains gluten (wheat flour batter). Spicy option may contain traces of onion and garlic powder. Prepared in a commercial kitchen that also handles peanuts, soy, sesame, dairy, and egg.
Best enjoyed immediately while piping hot and exceptionally crunchy. Leftovers can be kept wrapped in a paper towel within an airtight container in the refrigerator for up to 48 hours.
If refrigerated, allow the chicken pieces to rest at room temperature for 10 to 15 minutes before reheating to ensure even warming through this large family-sized portion.
To restore the signature golden crunch, reheat the chicken pieces in an oven or air fryer at 180 degrees Celsius for 10 to 14 minutes (avoid microwaving as it dampens the crispy coating).
Serve hot. This bumper sharing pack is ideal for larger families, parties, or gatherings, served alongside an assortment of dipping sauces, fresh lemon wedges, or a sprinkle of pepper salt.
