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| Chất dinh dưỡng | Mỗi khẩu phần1 combo (burger, regular chips, 375ml drink) | Mỗi phần1 combo |
|---|---|---|
| Sugar | 46 g | 46 g |
| Energy | ~4100 kJ | ~4100 kJ |
| Sodium | 1420 mg | 1420 mg |
| Protein | 29 g | 29 g |
| Fat, total | 38 g | 38 g |
| Carbohydrate | 128 g | 128 g |
| Saturated fat | 7.5 g | 7.5 g |
Breast fillet, lettuce, mayonnaise. Add regular chips and a can of soft drink.
Soft burger bun, crispy fried chicken breast fillet, shredded iceberg lettuce, creamy mayonnaise, regular potato chips (with salt), choice of 375ml canned soft drink.
The chicken burger meal combo is a staple of modern global takeaway culture, highly favored by families and city diners across urban centers like Saigon and Hobart alike. Blending high-quality proteins with western fast-food sides, it offers a complete, quick, and satisfying lunch or dinner solution.
Contains gluten (wheat bun, chicken coating, chip seasoning) and egg (mayonnaise). Soft drink may contain sugar or artificial sweeteners depending on selection. Prepared in a kitchen that also handles peanuts, soy, fish sauce, shellfish, sesame, and dairy.
Best enjoyed immediately while the chicken and chips are crisp and hot. If necessary, wrap the burger and store leftovers in the refrigerator for up to 24 hours. Carbonated drinks should be stored cool and consumed after opening.
Separate components before storing or reheating. Keep the drink chilled and fresh salad elements cold.
To crisp up the burger fillet and regular chips, place them in a preheated oven or air fryer at 180 degrees Celsius for 5 to 7 minutes. Avoid microwaving to prevent the batter and potato from turning soft.
Reassemble the hot chicken fillet and toasted bun with fresh lettuce and mayonnaise. Serve alongside hot, salted chips and a cold, refreshing beverage.
